Recipe: Mouth-watering Cottage Pie

Cottage Pie recipe recently was sought by people around us, maybe include you. People nowadays are already common to using the internet on gadgets to search for Cottage Pie information to be used as inspiration in cooking information, and according to the title of this post, we will will share Cottage Pie Recipe. Enjoy cooking.
Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie – comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato.

Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Cottage pie is actually older than shepherd's pie. Potatoes were affordable ingredients that were. You can cook Cottage Pie using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cottage Pie

  1. It’s 400 g of minced beef.
  2. You need 1 of onion.
  3. Provide 1/2 of celery.
  4. Provide 200 ml of soup stock.
  5. It’s 1 Tbsp of worcestershire sauce.
  6. It’s of Salt and pepper.
  7. Provide 4 of potatoes.
  8. You need 100 ml of milk.
  9. You need 50 g of butter or margarine.
  10. Provide of salt and pepper.

Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James. In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. This collection of cottage pie recipes features plenty of takes of this classic comfort food.

Cottage Pie order

  1. Preheat the oven at 180°C/350°F. Chop the onion and celery into small pieces. Peel the potatoes and cut into small pieces to boil until they become soft..

  2. To make the mash potatoes, first put the milk, butter or margarine, salt and pepper into a small pot and mix well until the butter has melted into a sauce. Then add the boiled potatoes and mash until the texture is smooth and creamy..

  3. Fry and brown the minced meat in a frying pan, add the chopped vegetables and fry for a min or two on a medium heat. Then add the soup stock, Worcestershire sauce, salt and pepper and simmer for 3 min..

  4. Put the cooked minced meat into a oven proof dish and spread the mash potatoes over the mince as evenly as possible. Finally, bake in the oven for 30 min or until the mash potato has browned. Enjoy this dish piping hot!.

Shepherd's pie has another name, cottage pie, and mashed potatoes have another alternative – sweet potatoes. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery.

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