Homemade Beef Gravy (from Pot Roast) recipe recently was desired by people around us, maybe include you. People nowadays are already common to using the internet on mobile phones to search for Homemade Beef Gravy (from Pot Roast) information to be used as inspiration in cooking information, and refer to the title of this post, we will will share Homemade Beef Gravy (from Pot Roast) Recipe. Enjoy cooking.
You can cook Homemade Beef Gravy (from Pot Roast) using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of Homemade Beef Gravy (from Pot Roast)
- Prepare 2 tbsp of unsalted butter.
- It’s 2 tbsp of all-purpose flour.
- Prepare 2 cup of pot roast juice.
Homemade Beef Gravy (from Pot Roast) step by step
- Melt butter in saucepan over med low heat, add flour. Mix until a paste is made (rue)..
- Slowly add 1/4 cup size spoonfuls of juice from pot roast. Whisk together after every other spoonful. Keep adding until juice and rue are mixed and have thinned out a bit..
- Add whipping cream..
- Whisk together about 5 mins until gravy thickens (add more whipping cream if needed).
- Enjoy paired with pot roast and mashed potatoes.
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