Toyohira Lamb-Chop with Toyohira Apple Sauce recipe recently was desired by people around us, maybe include you. People nowadays are already familiarize to using the internet on cellphones to search for Toyohira Lamb-Chop with Toyohira Apple Sauce information to be used as inspiration in cooking information, and related to the title of this post, we will will share Toyohira Lamb-Chop with Toyohira Apple Sauce Recipe. Happy cooking.
You can cook Toyohira Lamb-Chop with Toyohira Apple Sauce using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Toyohira Lamb-Chop with Toyohira Apple Sauce
- Provide 1 of apple.
- You need 20 g of Salt.
- You need 100 g of White wine vinegar.
- Provide 50 g of Honey.
- Prepare 300 g of Olive oil.
- Prepare 1 of onion.
- It’s of Lamb-Chop appropriate amount.
Toyohira Lamb-Chop with Toyohira Apple Sauce directions
- Cut the apple and the onion roughly, put them and all other ingredients into a mixer..
- Mix them well, and enjoy..
- Cook the lamb-chop. If undercooked, warm up the lamb-chop in a microwave oven for one minute intervals..
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